Posts Tagged ‘Cheesecake’

Mix cream cheese, sugar and vanilla at medium speed with electric mixer until well blended. Add eggs; mix until blended. Full Article

Combine wafer crumbs and butter, mixing well. Press into bottom and 1 ¾ inches up sides of a 9-inch spring form pan, and set aside. Full Article

1½ cups salted pretzel crumbs 1/3 cup butter or margarine 5 (8 ounce) packages cream cheese, softened 1½ cups sugar ¾ cup creamy peanut butter 3 eggs, large 2 teaspoon vanilla extract 1 (8 ounce) carton sour cream 3 tablespoons creamy peanut butter ½ cup sugar Combine pretzel crumbs and melted butter, and firmly press Full Article

Crust: 1¼ cups graham cracker crumbs ¼ cup finely chopped walnuts 2 tablespoons brown sugar ¼ cup melted butter Filling: 2 large Granny smith Apples, peeled, cored and thinly sliced 3 tablespoons butter ½ teaspoon cinnamon & nutmeg 4 (8 ounce) packages cream cheese, softened 1 cup sugar 5 eggs, large ½ cup sour cream Full Article